Introduction to the Luxurious Salted Caramel Ice Cream
Imagine a creamy, velvety texture enveloping your taste buds, a perfect blend of sweetness with a pinch of saltiness making you savor every spoonful – that’s our Luxurious Salted Caramel Ice Cream for you. A delicious treat made from organic and premium ingredients that won’t compromise your commitment to a healthy lifestyle.
A Luxurious Treat on the Whole Health Flexi-Plan
Adhering to a healthy eating plan doesn’t mean you have to give up on indulgences. Our Luxurious Salted Caramel Ice Cream fits perfectly within our Whole Health Flexi-Plan, providing not just an amazing flavor profile but also essential nutrients. It’s high in calcium, essential for bone health, and provides a good amount of protein, contributing to muscle maintenance and growth.
The Magic of Gluten-Free Indulgence
For those on a gluten-free journey, rejoice! Our Salted Caramel Ice Cream has been carefully crafted to align with Silver Fork’s Gluten-Free guidelines. Gluten-free doesn’t mean taste-free, and this ice cream is here to prove that. This ice cream is a dream come true for those with gluten intolerance or celiac disease who crave a creamy, decadent dessert.
The Quality of Ingredients Matters
We strongly believe in using the highest quality ingredients, and this principle reflects in our Luxurious Salted Caramel Ice Cream. The organic whole milk and heavy cream provide a rich, creamy base, the organic demerara sugar adds a natural sweetness, while the sea salt highlights the caramel flavor and balances the sweetness. Finally, the vanilla bean gives that aromatic punch that takes this ice cream to another level.
The Health Benefits of Our Ice Cream
Even though ice cream is typically viewed as a treat, it doesn’t mean it can’t have health benefits. The high-quality ingredients in our Salted Caramel Ice Cream bring various nutrients to the table:
- Protein: Essential for building and repairing body tissues.
- Calcium: Important for strong bones and teeth.
- Vitamin A: Present in the egg yolks, it’s vital for eye health.
Wrap Up Your Meal Perfectly
Our Luxurious Salted Caramel Ice Cream is the perfect ending to any meal. The smooth, creamy, and slightly salty-sweet flavor is a delight after a savory dinner. Not only will it satisfy your sweet tooth, but you can also enjoy it, knowing it aligns with your Whole Health Flexi-Plan.
So, get ready to dive into this bowl of deliciousness and make every day a little more special with our Salted Caramel Ice Cream.
This Salted Caramel Ice Cream recipe is suitable for the following diets:
- Gluten-Free Diet: This ice cream is free of wheat, barley, rye, and derivatives, making it safe for individuals with celiac disease or gluten sensitivity.
- Vegetarian Diet: The recipe does not include any meat products.
- Kosher Diet: If all the ingredients used are kosher-certified, then it would be appropriate for a kosher diet.
- Whole Health Flexi-Plan: As this recipe is made from wholesome ingredients and avoids processed sugars and artificial additives, it fits well within the parameters of the Whole Health Flexi-Plan.
Please note that this recipe might not be suitable for other diets such as vegan (as it contains dairy and eggs), low-carb, keto, or dairy-free diets.
Luxurious Salted Caramel Ice Cream
Description
Indulge in the creamy decadence of our Luxurious Salted Caramel Ice Cream, a perfect balance of sweet and salty, enveloped in a velvety texture. Made with organic and premium ingredients, it's a treat that fits perfectly into your Whole Health Flexi-Plan. Enjoy this luxurious ice cream and feel good about what you're eating!
Ingredients
Instructions
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In a medium saucepan, mix the whole milk, heavy cream, and vanilla bean (seeds and pod). Heat over medium flame until it starts to simmer. Then remove from heat and let it sit for 15 minutes to infuse the flavors.
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In a separate bowl, whisk the egg yolks, demerara sugar, and sea salt together until well combined.
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Slowly pour the warm milk mixture into the egg yolk mixture, stirring continuously to avoid cooking the egg yolks.
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Pour the mixture back into the saucepan and cook over low heat, stirring constantly, until the mixture thickens enough to coat the back of a spoon.
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Remove from heat and strain the mixture through a fine-mesh sieve into a bowl. Discard the vanilla pod.
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Allow the custard to cool to room temperature, then cover and chill in the refrigerator for at least 2 hours, or until thoroughly chilled.
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Once chilled, churn the mixture in an ice cream maker according to the manufacturer's instructions.
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Transfer the churned ice cream to a lidded container and freeze for at least 4 hours, or until firm.
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Scoop the Luxurious Salted Caramel Ice Cream into bowls or cones to serve. Enjoy!
Servings 6
- Amount Per Serving
- Calories 420kcal
- % Daily Value *
- Total Fat 30g47%
- Saturated Fat 18g90%
- Cholesterol 200mg67%
- Sodium 600mg25%
- Total Carbohydrate 30g10%
- Sugars 25g
- Protein 5g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.